Mexican Corn Tostadas

These are so quick and easy and delicious! Adapted from Isabel Eats. This recipe is: vegetarian, gluten free Ingredients: 15 oz corn (I used frozen, but fresh and canned would work also) 1/4 cup mayonnaise (I use vegannaise) 1/4 cup finely chopped red onion 1/3 cup finely chopped cilantro Juice of half a lime 1/4 tsp…

Copycat Chipotle Sofritas Burrito Bowls

Making all of the components for this takes a very significant amount of time, so pick and choose wisely if this is a weeknight dinner! Included here are recipes for: sofritas (delicious tofu), cilantro lime rice, black beans, guacamole, fajita veggies (grilled peppers and onions), and corn salsa. I know you can’t see most of these…

Vegetarian Hawaiian Pizza

I mostly just want to remember this combination of pizza toppings, because it was really tasty. This recipe is: vegetarian, gluten free Ingredients: pizza dough of choice tomato sauce of choice mozzarella cheese 4 oz feta, crumbled banana peppers red onion, sliced fresh pineapple chunks Method: Roll our your pizza dough, trying to make the…

Roasted Garlic Cauliflower Soup

This soup is so tasty and I couldn’t believe it was vegan. Adapted from Avocado Pesto. This recipe is: vegetarian, vegan, gluten free Ingredients: 1 head cauliflower, chopped into florets 1 head garlic 3 tbsp olive oil, divided 2 carrots, diced (no need to peel if they’re organic) 1 small onion, diced 2 tsp paprika (can be…

Sesame Soba Noodles

Adapted from Damn Delicious. This recipe is: vegetarian Ingredients 12 oz soba noodles 16 oz cabbage, shredded 1 carrot, grated 6 tbsp rice vinegar  3 tbsp soy sauce 1.5 tbsp sesame oil 1.5 tbsp sugar  1 clove garlic, minced 2 tsp ginger, minced 3 green onions, thinly sliced 2 tbsp cilantro, chopped 2 tsp sesame…

Chana Aloo Curry

This is a tasty curry. Go easy with the spices of you don’t like things too spicy! Recipe adapted from Recipe Tin Eats. This recipe is: vegetarian, vegan, gluten free Ingredients  3 tbsp oil 1 large onion, diced 2 large garlic cloves, minced 2 tbsp curry powder 1 tsp All Spice powder 1½ tsp smoked…

Buffalo “Chicken” Chili

This is my favorite chili recipe. If you don’t like spicy chili, just skip the hot sauce! This recipe is: vegetarian, vegan, gluten free Ingredients 1 tbsp olive oil 15 oz fire roasted diced tomatoes 15 oz tomato sauce 15 oz black beans, rinsed and drained 12 oz meatless chicken tenders (I used Quorn) 1…

Buffalo Ranch Deviled Eggs

I might like these even more than classic deviled eggs. In the photo, the buffalo eggs are the ones on the right. Please excuse the strange color of some of the eggs- they were leftovers from Easter dying! Recipe adapted from Hidden Valley. Here is the original dyed state of the eggs used for this…